TASTE AND ODOR CONTROL IN DOMESTIC WATER SUPPLIES

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DC Field	Value	Language
dc.contributor.author	Bhatla, Manmohan Nath	-
dc.date.accessioned	2014-11-11T10:38:52Z	-
dc.date.available	2014-11-11T10:38:52Z	-
dc.date.issued	1961	-
dc.identifier	M.Tech	en_US
dc.identifier.uri	http://hdl.handle.net/123456789/8020	-
dc.guide	Chandra, M.	-
dc.description.abstract	The author has tried to review the studies that have been made in taste and odor problems, This text deals with the causes of taste and odor, their detection and measurement and their control in domestic water supplies. As U.S.A. is poineer in the field of Sanitary Engineering, therefore, most of the references made in this study are from the experiences gained in that country. The problem of taste and odor has not so far been tackled in India as per the report from Central Pi blic Health Research Institute of India. The different aspects of problem are discussed in the following pages.`	en_US
dc.language.iso	en	en_US
dc.subject	CIVIL ENGINEERING	en_US
dc.subject	TASTE AND ODOR CONTROL	en_US
dc.subject	DOMESTIC WATER SUPPLIES	en_US
dc.subject	SANITARY ENGINEERING	en_US
dc.title	TASTE AND ODOR CONTROL IN DOMESTIC WATER SUPPLIES	en_US
dc.type	M.Tech Dessertation	en_US
dc.accession.number	62390	en_US
Appears in Collections:	MASTERS' THESES (Civil Engg)

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