Please use this identifier to cite or link to this item: http://localhost:8081/xmlui/handle/123456789/2172
Title: ENVIRONMENTAL IMPACT ON ANTIOXIDANT ACTIVITY IN VEGETABLES
Authors: Saxena, Astha
Keywords: CHEMISTRY;ANTIOXIDANT ACTIVITY;VEGETABLES;FLAME PHOTOMETRY
Issue Date: 2012
Abstract: In this dissertation report our main objective is to study the Environmental Impact on Vegetable Plants mainly, comparison of metal amassment and Antioxidant activity of mining impact site sample and control site samples in vegetable plants. Metal detection was done by different techniques i.e. AAS, ICP-MS and Flame photometry and different Antioxidants assay was done for comparison.
URI: http://hdl.handle.net/123456789/2172
Other Identifiers: M.Tech
Research Supervisor/ Guide: Dutta, R. K.
metadata.dc.type: M.Tech Dessertation
Appears in Collections:MASTERS' THESES (Chemistry)

Files in This Item:
File Description SizeFormat 
CHDG21910.pdf3.83 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.