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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Kumar, Amit | - |
| dc.date.accessioned | 2026-01-30T06:31:55Z | - |
| dc.date.available | 2026-01-30T06:31:55Z | - |
| dc.date.issued | 2024-06 | - |
| dc.identifier.uri | http://localhost:8081/jspui/handle/123456789/18786 | - |
| dc.guide | Kumar, Sushil | en_US |
| dc.description.abstract | The choice of solvent significantly influences biomass liquefaction. This study explores the direct thermal liquefaction of rice straw using ethanol, guaiacol, and their mixtures with water at temperatures between 220-320°C, with a constant residence time of 20 minutes in an autoclave reactor. The highest liquid yield, 83.08% (ash-free basis), was achieved at 280°C using a guaiacol-water solvent. The ethanol-guaiacol-water mixture demonstrated a synergistic effect, compared with ethanol-water. The resulting liquids were analyzed using GPC and FTIR, solid residues were characterized by TGA, CHNS, and FTIR, and gases were analyzed by GC. We also investigated a two-stage liquefaction process, aiming to separate light components through pretreatment at 220°C (20 min) using ethanol-water, followed by liquefaction of the resulting solid char at 240-280°C with guaiacol-water. This method's highest overall liquid yield was 74.69% at 260°C (20 min). | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | IIT, Roorkee | en_US |
| dc.title | OPTIMIZING RICE STRAW VALORIZATION: SYNERGISTIC EFFECTS OF WATER AND OTHER SOLVENTS IN DIRECT THERMAL LIQUEFACTION | en_US |
| dc.type | Dissertations | en_US |
| Appears in Collections: | MASTERS' THESES (Chemical Engg) | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 22561004_AMIT KUMAR.pdf | 2.66 MB | Adobe PDF | View/Open |
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